Adulteration of edible oil is a serious health problem, and
Adulteration of edible oil is a serious health problem, and many harmful items can be added to it. Here are some common harmful adulterations that are found in edible oil: ,
🧪 1. Argot oil / Argemone oil: • Mixed: Mustard oil • Loss: This can cause a disease called dropsi, in which the body becomes swollen. It can be serious and fatal. ,
⚗️ 2. Mineral oil: • Mixed: vegetable ghee or refined oils • Loss: This oil does not digest in the body and can damage the liver and kidney. ,
🟡 3. Detergent and soap solution: • Mixed: to enhance the texture and color of ghee or oil • Loss: This can cause digestive system bad, vomiting, diarrhea and stomach irritation. , 🧯 4. Synthetic color or dye (eg Metanil Yellow): • Mixed: to make the oil look more yellow or good • Loss: It can be carcinogenic and damages liver/kidney. ,
🛢️ 5. Adulteration of cheap and cheap oil: • Such as: Palm oil is added to coconut oil. • Loss: Nutrient deficiency and the possibility of increasing cholesterol. , How to identify adulteration? (Home remedies): 1. To check adulteration in mustard oil, mix HCL and sugar in it and shake - there is adulteration when red color comes. 2. Adulteration of refined oil - Doubt transparency or greater smoothness. 3. By Song - If the oil has a strange smell, adulteration is possible.
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