Burning the open (straw or crop residue) in the field causes
Burning the open (straw or crop residue) in the field causes many types of damage, which affect the environment, soil, health and agriculture. Below are the main damage- Environmental damage Burning air pollution-floor causes harmful gases and particles such as Co₂, CO, CH₄, PM2.5 and PM10, which pollute the air. Gaza and Smog-This increases haze in the surrounding area, especially in North India, a major smog problem occurs in winter. Greenhouse gases emit greenhouse gases that promote climate change. Decline in soil quality: Soil nutrients are burnt, elements like nitrogen, phosphorus, potassium and sulfur are destroyed. Microbial life ends-beneficial germs, bacteria and earthworms living in mud die. The water-holding capacity of the soil decreases, affecting the productivity of farming. Effect on human health: Breathing diseases-problems increase problems like asthma, bronchitis, cough, eye irritation. Heart and lung diseases-remaining in pollution for a time can weaken heart disease and lungs. The danger of spreading fire- If the fire in the field is out of control, then the surrounding fields, houses and vegetation can be damaged. Legal penalty- Burning straw in India is banned in many states. By doing this, farmers may face fines or other legal proceedings.
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